If you want to taste local products, you will be welcomed at Christophe and Raffaella's table d'hôte. They will share with you a hearty meal in a friendly atmosphere. The dishes are cooked using products from their garden. The cold cuts, cheese and meat come from local producers. All their products are rigorously selected and some are from organic farming.
Please book the dinner in advance (ideally the day before or in the morning for the evening) and indicate if you have any allergies or specific dietary requirements.
Below are examples of the dishes that will be prepared for you. They may vary according to season, demand and availability of products.
ALL-INCLUSIVE MENU STARTER, MAIN COURSE, CHEESE, DESSERT
Adults: 25 € per person
Children under 12 years old : 15 €
Salad (tomatoes, beetroot, olives, green salad etc...)
Tart (Corsican cheese / leeks, onions, chard, tomatoes / cheese etc...)
Corsican charcuterie (sausage, coppa, lonzu and ham)
Migliacci (Corsican speciality made from sheep or goat cheese)
Veal with olives
Meat and vegetable lasagne
Vegetables and meat in the oven
Pork / veal roast with potatoes
Corsican burger with potatoes
Grilled meat with baked vegetables
CORSICAN CHEESE WITH HOME-MADE JAM
Fresh fruit salad
Tiramisu chocolate / canistrelli
A PITCHER OF WINE, WATER, BREAD
BREAKFAST ( 8 €)
Chocolate or tea or coffee
Jam and honey
COMPOSE YOUR OWN BOARD TO ENJOY ON THE SPOT OR TO TAKE AWAY